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Our Menu
Dinner
first course
small bites
Bruschetta
$10
second course
shareables
Crab Rangoon Dip or Spinach Artichoke
$15
third course
appetizer
Chopped Salad
$8
main course
beef
Strip Steak, Demi-Glacé, Roasted Red
Potatoes, Asparagus Medley
$35
chicken
Chicken Cordon Bleu, Hollandaise, Roasted
Red Potato, Asparagus Bundle
fish
Halibut, Lemon Caper Butter Sauce, Roasted
Red Potato, Asparagus Bundle
$40
vegetarian
Butternut Squash Risotto, Roasted Red
Potato, Roasted Carrot Purée, Garlic Chips
$35
pasta
Chicken Carbonara, Garlic Toast Points
$35
dessert
Cheesecake Bites
Variety of cakes
$12
5 course meal
$65
Wine & Cocktails
COMING SOON
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